Santa Cruz Valley Kitchen
🍖5A Stollmeyer St, Cantaro, Trinidad & Tobago
Stewed manicou (possum) cooked in coconut milk
Wild hog and deer game meat
Lappe with buss up shut
Baigan choka (roasted eggplant mash)
🔥 最高
⏱️ 73:42
"Love this guy's music, but the food is even better."
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